Anavarza Bal Wins “Most Innovative Bee Product” Award

One of the honey sector's leading players, Anavarza Bal, won the award for "Most Innovative Bee Product" with its Powdered Honey product at the 3rd Food Innovation Summit - Food Plus Awards Ceremony organized by GIFT (Food, Beverage and Agricultural Policy Research Center).

At the 3rd Food Plus Awards Ceremony, organized to promote innovation in the food sector and bring together brands producing value-added products, the most innovative products in 35 different categories were recognized. The jury, composed of sector officials, academics, health professionals, sectoral associations and media representatives working in different areas of the food sector, found Anavarza Bal's Powdered Honey product worthy of the award in the "Most Innovative Bee Product" category.

Anavarza Bal has gained recognition for its environmentally conscious packaging processes, sustainability-focused approach and innovative products, and also stands out with its laboratory infrastructure ranked among the world's top 10 facilities. Thanks to its emphasis on R&D investments, the brand has launched innovative products, most recently introducing Powdered Honey, which has garnered significant interest from food manufacturers. Powdered honey, increasingly used in the production of many foods such as chips, ice cream, bread and chocolate, offers a unique alternative with its food safety properties and enhanced functional characteristics.

Anavarza Bal General Manager Can Sezen commented on the award as follows: "With our responsibility to the environment and society, we continue to grow as a strong brand both locally and globally. We are delighted to receive the 'Most Innovative Bee Product' award with Powdered Honey, which we recently developed and is currently being used in the food industry and will soon be available for retail sale in our kitchens. We will continue to create value for both end consumers and food manufacturers with our innovative products."